Okuimokkosha’s clam-shaped soup ladle is an exceptional 100% handmade piece, created with the ancient wari-mokko technique that uses the natural strength of fresh magnolia wood. Each ladle is individually shaped from unseasoned heartwood with traditional hand tools, carrying forward generations of skill and refinement. Light, seamless, and gentle on ingredients, these ladles are available only in very limited quantities, making them a true example of Takayama’s enduring craftsmanship.
Made in Takayama, Gifu, Japan
Japanese Magnolia