Kyushu Kyuemon Awase Dashi is a harmonious blend of carefully selected bonito flakes, kombu seaweed, and dried sardines, meticulously crafted to create a rich and umami-packed dashi broth. This authentic Japanese dashi adds depth and complexity to your culinary creations, elevating the flavors of soups, stews, and simmered dishes to perfection. Unlock the essence of Kyushu's finest with every spoonful.
Made in Japan